| A smaller size of Membrillo in a rectangular tub, presented in a rustic hand-made wooden box. This high-quality memebrillo is made using 60% quince, carefully sieved to remove any impurities, together with sugar; no preservatives or other additives. Traditionally served with Manchego and other Spanish cheeses, but also used with meats such as lamb and duck, either as an accompaniment or mixed in with the juices to make a delicious gravy. |