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Membrillo and Chestnut puree
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Choose from our hand-made Conserves with liqueurs for a great taste of Spain. Or Spanish honey in traditional terracotta jars with a wooden honey-spoon, orange-blossom honey or with mixed nuts - great on ice-cream. Then there is the classic Spanish product Membrillo, the quince jelly, eaten with cheese, but also ideal with lamb and duck dishes, either as a flavouring for the sauce or as an accompaniment.
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A smaller size of Membrillo in a rectangular tub, presented in a rustic hand-made wooden box. This high-quality membrillo is made using 60% quince, carefully sieved to remove any impurities, together with sugar; no preservatives or other additives. Traditionally served with Manchego and other Spanish cheeses, but also used with meats such as lamb and duck, either as an accompaniment or mixed in with the juices to make a delicious gravy.
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£5.60
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ON SPECIAL OFFER! Organic Kumquats, marinated in a brandy syrup: Kumquats are miniature, slightly bitter oranges with a thin, edible skin - in this brandy syrup they are great with ice-cream and chocolate or fruit puddings, or as an accompaniment to cold meats and cheeses. Was £7.95, now with £2 off in our winter sale!
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£5.95
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This high quality Quince paste is made using 60% quince with all impurities removed, together with sugar, no added preservatives. Traditionally served with Manchego or other Spanish cheeses, but it can also be used with meats such as lamb and duck, either as an accompaniment or mixed in with the juices to make a delicious gravy. Presented in a traditional hand-made wooden box.
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£6.80
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A whole block of our high-quality quince jelly, made using 60% quince and sugar - no other additives or preservatives. Ideal for catering, delicatessens and restaurants.
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£12.20
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