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Sherry and Balsamic Vinegars
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Spain is rightly famous for its olive oils - choose from single-variety extra-virgin oils made with Manzanilla olives or a range of 'Gran Seleccion' coupage blend extra-virgin olive oils. There are delicious flavoured oils with chilli, peppers, lemon, truffle, basil or our Gold medal Great Taste Award winning Garlic-flavoured oil. Then we have Sherry and Balsamic Vinegars, including a new range of Balsamic vinegar condiments with figs, cherries and honey! And luxurious white truffle oil and black truffle balsamic vinegar at a great low price! |
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A white wine vinegar made using sweet Muscat (known in Spain as Moscatel) grapes, from Tarragona in Catalunya.
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£3.95
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-SORRY OUT OF STOCK- This is a delicious dressing, made from a mix of balsamic vinegar with figs, grape must, sugar and lemon juice. Use on salads, with cold meats and vegetables, or to accompany fish and roast meats, or as a flavouring on the skin of roast duck and lamb for example.
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£5.75
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This is a delicious dressing, made from a mix of balsamic vinegar with honey, grape must, sugar and lemon juice. Use on salads, with cold meats and vegetables, or to accompany fish and roast meats, or as a flavouring on the skin of roast duck and lamb for example.
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£5.75
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This is a delicious dressing, made from a mix of balsamic vinegar with cherries. Particularly suitable for salads, cold meats and vegetables, or as a flavouring on the skin and in the gravy of roast duck.
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£5.75
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This delicious Sherry Vinegar has been made in Jerez, Andalucia since 1829, using the Solera system, very similar to making sherry itself. Our 25-30 year-old sherry vinegar was included in the Saturday Times Magazine taste test, and scored top marks: the judges said it was 'the real deal'! We are sure you will agree! Sherry vinegar has a myriad of uses, from marinades and salad dressings to use in Chinese food.
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£5.99
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A large bottle of cooking sherry vinegar, made in the traditional way by our supplier of sherries, but matured for a shorter period of time than the Franscisco de Cala or the Dios Baco vinegar with Pedro Ximenez to produce a useful vinegar with a sharp, fragrant taste.
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£5.99
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A delightfully-shaped bottle of 12 year-old sherry vinegar, made richer and sweeter by the addition of a little naturally-sweet Pedro Ximenez sherry to the process.
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£6.99
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A delicious dressing made using raspberry fruit pulp and white wine vinegar. Great as part of a salad dressing with olive oil, or with duck, foie gras, game, goat cheese, walnuts or fruit salads.
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£7.95
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A fabulous dressing made using mango fruit pulp and white wine vinegar. Great as a salad dressing with olive oil, with white fish or smoked salmon, avocado, apricot, duck or other meat dishes.
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£7.95
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A delicious dressing made using fig fruit pulp and white wine vinegar. Use as part of a salad dressing with olive oil, or with carrots, ham, goat cheese, almonds, foie gras or blue cheeses like Valdeon.
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£7.95
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A fabulous dressing made using passion fruit pulp and white wine vinegar. Use with olive oil as a salad dressing, or with fish and shellfish dishes, avocado, chocolate, mango or soy sauce.
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£7.95
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