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ON SPECIAL OFFER WITH OVER £4 OFF! This is a delicious light mousse made using a very special and fragrant mushroom known as the Saffron milk-cap becasue of its colour. Mixed with cream, eggs and a smooth base of vegetables with cornflour it makes a light mousse, perfect to serve on toast as a canape. Presented in a lovely little mushroom-shaped jar! Was £14.25, now just £9.95!
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£9.95
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ON SPECIAL OFFER WITH £6 OFF! Made using white truffle and porcini mushrooms (also known as Ceps, Boletus edulis), mixed with olive oil, vegetables, cream, egg and spices to make a light mousse, it is presented in a delightful mushroom-shaped jar! Gold medal winner in the Great Taste Awards in 2008. Was £16.45, now with £6 off in our early spring sale!
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£10.45
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