Buy Spanish Pate and Tapenades including Olive Pate and Foie Gras

Try our tasty green and black olive pates and vegetable pates, red-legged partridge pate , Iberico pate or Duck mousse. We also have some delicious Onion marmalade sweetened with Pedro Ximenez Sherry and a Red Pepper marmalade too.

Black Olive Pate 200g

Hand-made pate using the best quality black olives and a little extra-virgin olive oil; no preservatives or other additives. Delicious on toast with a glass of our Dios Baco fino sherry.

£5.25

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Green Olive Pate 200g

Simply made using green Manzanilla olives and a little extra-virgin olive oil; no preservatives or other additives. Perfect on toast, especially toast rubbed with garlic, as an appetiser or snack.

£5.25

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Saffron milk cap mushroom mousse 100g

ON SPECIAL OFFER WITH OVER £4 OFF! This is a delicious light mousse made using a very special and fragrant mushroom known as the Saffron milk-cap becasue of its colour. Mixed with cream, eggs and a smooth base of vegetables with cornflour it makes a light mousse, perfect to serve on toast as a canape. Presented in a lovely little mushroom-shaped jar! Was £14.25, now just £9.95!

£9.95

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White truffle and Porcini mushroom mousse 100g

We are delighted to have been able to re-introduce this delicious mousse to the UK! Made using white truffle and porcini mushrooms (also known as Ceps, Boletus edulis), mixed with olive oil, vegetables, cream, egg and spices to make a light mousse, it is presented in a delightful mushroom-shaped jar! Gold medal winner in the Great Taste Awards in 2008.

£16.45

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Red-legged Partridge Pate 200g

This is a fabulous hand-made pate, great on toast as an appetiser, especially served with a little of our Onion marmalade with Pedro Ximenez sherry on top.

£6.75

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Iberico de Bellota Pate with Pedro Ximenez Sherry 200g

This luxurious pate is hand-made using pork liver from acorn-fed black foot pigs (Pata Negra) with the addition of naturally-sweet Pedro Ximenez sherry, leeks, spices and salt, from La Cuna, an artisan producer of gourmet products in Toledo.

£6.75

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Venison and Goose liver pate with Port 200g

A delicious new pate from the same company in Toledo as our other very popular game and olive pates. This is made using Venison mixed with goose liver and a little Port, and presented in an attractive jar with wax seal.

£7.65

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Onion Marmalade with Pedro Ximenez Sherry 200g

A great hand-made combination of onions cooked with sweet, raisiny Pedro Ximenez Sherry, an excellent accompaniment to cold meats and sausages.

£4.95

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Pickled Figs 300g

A very interesting and unusual product: bitter-sweet pickled green figs! Whole Spanish figs from Bierzo are pickled in a mixture of sugar, vinegar and mustard; fantastic with cheeses such as Manchego and Valdeon, or as an accompaniment to cold meats.

£7.75

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