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Casseroles and Tagines
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These traditional Spanish terracotta dishes, casseroles, tagines and jugs are made using baked clay to produce exceptionally sturdy cookware that is safe to use in the oven, on the stovetop, or in a microwave. We have a wide range of high-quality dishes, from the very small open cazuelas suitable for serving olives and other tapas, to the large serving dishes, lidded casserole pots, Moroccan-style tagines and our Jugs for serving wine, Sangria or water. They are fully certified to conform to EU standards. All need to be soaked in water for between 10 minutes for the smallest to 12 hours for the largest before first use. We also have a fantastic item for a table centrepiece: a cast-iron Tapas Tower with 6 terracotta dishes, making a great centrepiece at dinner or for a tapas party! |
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This really sweet little pot with a lid is perfect for an individual casserole portion; it is 7cm high and has a 350ml capacity. Suitable for most types of cooker, but bring up to temperature gradually; soak in warm water for around 30 minutes before first use.
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£8.25
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NEW! This little casserole pot is made using traditional terracotta and is 10cm high (including the lid), with a capacity of 500mls. Suitable for most types of cooker, but bring up to temperature gradually; soak in warm water for around 30 minutes before first use.
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£9.40
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A rounded terracotta casserole dish with handles and a lid. High quality and delightful to look at, as well as practical. Suitable for most types of cooker; soak in warm water before first use. Measures 17cm diameter, 6cm height, with a capacity of 750mls.
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£11.75
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NEW! This bigger casserole pot is made using traditional terracotta and is 10.5cm high with a capacity of 1 1/2 litres. Suitable for most types of cooker, but bring up to temperature gradually; soak in warm water for around 30 minutes before first use.
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£15.75
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A rounded terracotta casserole dish with handles and a lid. High quality and delightful to look at, as well as practical. Suitable for most types of cooker; soak in warm water before first use. Measures 23cm diameter, 10cm height, with a capacity of 1 1/2 litres.
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£16.25
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NEW! A great little casserole dish in our new line of smart black terracotta dishes. These have excellent thermal diffusion, perfect for slow-cooking; they are non-stick and hard-wearing. This is 7cm high and has a capacity of 500ml.
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£17.25
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A traditional Moroccan-style casserole dish with a funnel-shaped lid. The lid traps the steam from the casserole as it cooks slowly, sealing in the flavours and making the meat very tender. This size is ideal for around 2 portions, depending on your appetite! Diameter 17cm, height 20.5cm and 400ml capacity.
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£31.00
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NEW! This has a shallower base than our terracotta tagines, with an attractive hand-painted yellow lid. It is 16cm high, with a 400ml capacity. Suitable for most types of cooker, but bring up to temperature gradually; soak in warm water for around 30 minutes before first use.
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£35.50
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NEW! This has a shallower base than our terracotta tagines, with an attractive hand-painted red lid. It is 19cm high, with a 800ml capacity. Suitable for most types of cooker, but bring up to temperature gradually; soak in warm water for around 30 minutes before first use.
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£41.45
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A traditional Moroccan-style casserole dish with a funnel-shaped lid. The lid traps the steam from the casserole as it cooks slowly, sealing in the flavours and making the meat very tender. A good size for 3-4 portions. Diameter 20cm, height 24cm and capacity 1500cc.
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£42.00
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A traditional Moroccan-style casserole dish with a funnel-shaped lid. The lid traps the steam from the casserole as it cooks slowly, sealing in the flavours and making the meat very tender. A good size for 4-6 portions. Diameter 28cm, height 26cm, capacity 3 litres.
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£53.00
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