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-SORRY, OUT OF STOCK- Top-quality Spanish porcini mushrooms, also known as Ceps (latin name Boletus edulis), sliced and dried. Just rehydrate in water then add to any number of soups and stews, meat dishes and risottos.
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£6.75
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Whole Black Summer truffles (Tuber Aestivum) in truffle juice; the drained weight of truffle is 19g - from the professional line of Laumont, based near Lleida, Catalunya. Black summer truffles are more subtle in flavour than the winter truffles, great shaved on to dishes like scrambled eggs, goat's cheese with honey, or a simple salad of baby leaves and walnuts with a mustard-vinaigrette dressing. Obviously they also partner well with mushroom dishes and meat casseroles, adding depth of flavour.
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£6.95
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A basket of mixed wild and field mushrooms, including a minimum of two types of farmed and two types of wild mushrooms: Porcini, Chanterelles, Black trumpet, Oyster, Jew's Ear and Button mushrooms.
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£14.75
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